Dairy IgG Intolerance Panel

Dairy IgG Intolerance Panel


The Dairy IgG Intolerance Panel checks for IgG antibodies against a range of dairy products to assess possible food intolerance. Elevated IgG levels may indicate sensitivity to certain dairy foods, which can sometimes cause delayed symptoms such as bloating, stomach discomfort, headaches, or skin issues. This test can help guide dietary choices and support personalised nutrition planning. It is useful for individuals experiencing unexplained digestive or food-related symptoms.

Parameters Covered

Boiled milk
Cheese (cheddar)
Cheese mould
Casein
Goat's milk
Milk
Parmesan cheese
Sheep's milk
Swiss cheese

What the Test Measures

This test measures IgG antibodies in your blood against specific dairy products. Higher levels may suggest that your immune system is reacting to certain dairy foods, which may be associated with food intolerance symptoms.

Turnaround Time for Results


Leicester: Most results are available within 1–2 working days (some tests may take longer)
Outside Leicester: Results are typically available within 2–4 working days (some tests may take longer)
Certain parameters: Some specialised tests may take 2–3 weeks to process.

How Results Are Delivered

Your personalised report will be securely sent to your registered email address.